Product information

Ingredients: Vegetables in variable proportion: carrots, potatoes, green peas, parsley root.

Suggestions for use

First of all for preparation of mixed French Salad, but also for soups, steamed vegetable garnishes and for preparation of other salads.

Preparation

Traditional method: Put the unthawed, quick frozen vegetable mix (only the content) in boiling salty water and cook until tender.

Microwave oven: Put the unthawed, quick frozen vegetable mix in a microwave safe dish, add a little salty water or fat and cook until tender.

Average nutrition values

in 100 g product

Energy	253 kJ / 60 kcal	3%
Fat	0 g	0%
- of which saturates	0 g	0%
Carbohydrates	11 g	4%
- of which sugars	3,7 g	4%
Fibre	3,2 g	-
Protein	2,4 g	5%
Salt	0 g	0%